Ingredients:1 Bosc pear, halved and sliced thin*4 tablespoons unsalted butter2 tablespoons brown sugar4 slices of thick cut country bread4 ounces sharp cheddar cheese, sliced4 ounces mozzarella cheese, sliced *Apples can be used as a substitution. Directions: 1) In a sauté pan, melt 2 tablespoons butter over medium heat. 2) Add pears and brown sugar to sauté […]
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